The Quinoa & Black Bean Bowl is a nutrient-dense and satisfying meal that delivers a harmonious blend of protein, fiber, and vibrant flavors. This bowl is a perfect choice for those seeking a healthy, vegetarian option that’s both easy to prepare and incredibly versatile. Starting with half a cup of cooked quinoa, you’re introducing a complete protein source, rich in essential amino acids and fiber, promoting satiety and digestive health. Half a cup of drained and rinsed black beans adds another layer of protein and fiber, further enhancing the nutritional profile and contributing to sustained energy levels.
Half an avocado, diced into creamy chunks, provides healthy monounsaturated fats, essential for heart health and adding a smooth texture. Half a cup of chopped cherry tomatoes adds a burst of sweetness and lycopene, a potent antioxidant. A quarter cup of diced red bell pepper contributes vitamin C and adds a crisp texture and vibrant color. A simple dressing of one tablespoon of lime juice, providing a zesty tang and vitamin C, and half a teaspoon of cumin, adding warm, earthy notes, ties all the flavors together. Seasoning with salt and pepper to taste completes the dish. This Quinoa & Black Bean Bowl is not only easy to prepare but also offers a customizable base for various toppings and additions.
Ingredients:
- ½ cup cooked quinoa
- ½ cup black beans, drained and rinsed
- ½ avocado, diced
- ½ cup cherry tomatoes, chopped
- ¼ cup red bell pepper, diced
- 1 tbsp lime juice
- ½ tsp cumin
- Salt and pepper to taste
Instructions:
- Cook quinoa according to package instructions.
- Mix with black beans, tomatoes, bell pepper, and avocado.
- Season with lime juice, cumin, salt, and pepper.
Benefits:
✔ High in fiber and protein
✔ Supports digestion and weight loss
✔ Keeps you full longer
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